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Vietnamese-born, German-trained chef-owner of Poor Calvin's, an Atlanta restaurant blending Asian flavors with international and Southern influences.
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Browse all →Unlike visa-sponsored professionals, many Southeast Asian families arrived in the late 20th century as refugees of war with zero capital, starting businesses from scratch under extreme economic hardship.
Seeing Southeast Asian leaders scale capital, invest in startups, and hold C-suite roles represents an exponential leap in financial equity over just one or two generations.
Why this is on Calvin’s profile — their work continues this lineage.
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