Lauryn Chun

Founder · Mother-in-Law's Kimchi

📍 Los Angeles, CA, USA

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About

Korean American founder who launched Mother-in-Law's, the first nationally distributed kimchi brand in the U.S., in 2009, based on her mother's recipe from the Jang Mo Jip restaurant in Garden Grove, CA. The brand is now sold in roughly 9,000 stores, and she authored 'The Kimchi Cookbook' (2012).

Focus areas

entrepreneurs cpg founders food & beverageKimchiKorean fermented foodsCookbook author

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Visibility Audit Report

Visibility Score: 75/100

1 visibility gap found that may be costing you reach.

Web PresenceStrong · 25/25

Verified professional website found.

Social AuthorityGap · 8/25

Active on 1 platform.

Search & SEOStrong · 20/20

Profile is rich enough to rank well.

Press & DiscoverabilityStrong · 15/15

Verified and citable in an AI-readable directory.

ContactabilityModerate · 7/15

Reachable via website form only.

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