Misuzu Ebihara

Owner/Executive Pastry Chef · Suzuya Patisserie

📍 Las Vegas, NV, USA

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About

Born and raised in Ibaraki, Japan, Misuzu Ebihara founded Suzuya Patisserie in Las Vegas in 2012 to bring authentic Japanese cakes to the city after training in Tokyo and at Las Vegas five-star hotels.

Focus areas

entrepreneursJapanese cakesFrench pastriesPatisserie

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Visibility Audit Report

Visibility Score: 75/100

1 visibility gap found that may be costing you reach.

Web PresenceStrong · 25/25

Verified professional website found.

Social AuthorityGap · 8/25

Active on 1 platform.

Search & SEOStrong · 20/20

Profile is rich enough to rank well.

Press & DiscoverabilityStrong · 15/15

Verified and citable in an AI-readable directory.

ContactabilityModerate · 7/15

Reachable via website form only.

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